Determination of commercial value of meat products by chemical analysis. Results of circular assay (in German)
B. Baldini, K. Gerigk, E. Hauser, W. Kϋnzler, N. Negroni, A. Panizzi and O. Prändl
Determination of commercial value of meat products by chemical analysis. Results of circular assay (in German)
B. Baldini, K. Gerigk, E. Hauser, W. Kϋnzler, N. Negroni, A. Panizzi and O. Prändl