Increasing the cleanliness of pig carcassses by the introduction of improved mechanisation for cleaning and disinfection
G.P. Corstiaensen, J.M.A. Snijders and G.E. Gerats
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Increasing the cleanliness of pig carcassses by the introduction of improved mechanisation for cleaning and disinfection
G.P. Corstiaensen, J.M.A. Snijders and G.E. Gerats