Dry-cured ham temperature influence on salt diffusion

Dry-cured ham temperature influence on salt diffusion
J.P. Muñoz-Garcia, M.A. Gago-Gago, J.A. Perez-Alvarez, J. Fernandez-Lopez, F. Perlo, M.J. Pagan-Moreno, F. Lopez-Santoveña and V. Aranda-Catala