The course of rigor and ageing regarding tenderness of pork from carriers and non-carriers of the RN- allele
Å. Josell, L. Martinsson and E. Tornberg
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The course of rigor and ageing regarding tenderness of pork from carriers and non-carriers of the RN- allele
Å. Josell, L. Martinsson and E. Tornberg