Fatty acid composition of M. longissimus dorsi in pure and crossbred lambs in grazing systems
G. Bianchi, G. Garibotto and O. Bentacur
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Fatty acid composition of M. longissimus dorsi in pure and crossbred lambs in grazing systems
G. Bianchi, G. Garibotto and O. Bentacur