Effect of stunning methods (electrical vs. CO2) on incidence of PSE pork
B.Y. Park, I.H. Hwang, J.H. Kim, S.H. Cho, D.H. Kim, Y.K. Kim, J.M. Lee and C.N. Ahn
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Effect of stunning methods (electrical vs. CO2) on incidence of PSE pork
B.Y. Park, I.H. Hwang, J.H. Kim, S.H. Cho, D.H. Kim, Y.K. Kim, J.M. Lee and C.N. Ahn