The effect of ripening temperature on some properties of turkish dry-fermented sausage (Sucuk)
G. Yildiz-Turp, I. Eren, M. Serdaroğlu and F. Kaymak-Ertekin
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The effect of ripening temperature on some properties of turkish dry-fermented sausage (Sucuk)
G. Yildiz-Turp, I. Eren, M. Serdaroğlu and F. Kaymak-Ertekin