Effect of supplementary tryptophan, vitamin B6 and fat on stomach water content, and carcass and meat quality of pigs

Effect of supplementary tryptophan, vitamin B6 and fat on stomach water content, and carcass and meat quality of pigs
L. Faucitano, S. Torrey, J.J. Matte, J.R.E. del Castillo, and R. Bergeron