Proximate composition and physico-chemical meat quality of Korean Hanwoo beef by different quality grade and cut

Proximate composition and physico-chemical meat quality of Korean Hanwoo beef by different quality grade and cut
S.H. Cho, J.H. Kim, P.N. Seong, B.Y. Park, Y.M. Cho, D.H. Kim, J.M. Lee and C.N. Ahn