Development and evaluation of immunochromatographic assay for simple rapid detection of Escherichia coli O157, O26, O111 and verotoxin 1/2 in food products
Y. Terao, T. Yonekita, K. Kamiya, N. Morishita, T. Fujimura, T. Matsumoto, and F. Morimatsu
International Congress of Meat Science and Technology