Simultaneous detection of five food-borne pathogens using capillary electrophoresis-based single-strand conformation polymorphism in minced meat

Simultaneous detection of five food-borne pathogens using capillary electrophoresis-based single-strand conformation polymorphism in minced meat
Mi-Hwa Oh, Eunyoung Hong, Seung-Gyu Lee, Jun-Sang Ham, Aera Jang, Dong-Hun Kim, and Sangsuk Oh