Influence of reduced pressure and physical restraints on pre-mortem tissue swelling which sometimes results in blood clots. Experiment II
Herbert W. Ockerman; Lopa Basu;
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Influence of reduced pressure and physical restraints on pre-mortem tissue swelling which sometimes results in blood clots. Experiment II
Herbert W. Ockerman; Lopa Basu;