Measurement of protein disulfide cross-linking in meat with 4,4’-dithiodipyridine and SDS-PAGE

Measurement of protein disulfide cross-linking in meat with 4,4’-dithiodipyridine and SDS-PAGE
Tine Rysman; Sisse Jongberg; Geert Van Royen; Stephanie Van Weyenberg; Stefaan De Smet; Marianne N. Lund;