Effect of chilled storage (up to 8 weeks) on lamb meat quality traits
C. E. O. Coombs, B. W. B. Holman, R. J. van de Ven, M. A. Friend and D. L. Hopkins
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Effect of chilled storage (up to 8 weeks) on lamb meat quality traits
C. E. O. Coombs, B. W. B. Holman, R. J. van de Ven, M. A. Friend and D. L. Hopkins