The study of qualitative poultry meat changes under cryogenic freezing (in Russian)
K.P. Venger, E.I. Kaukhcheshvili, N.P. Mazurenko, V.I. Khlebnikov and L.A. Abramova
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The study of qualitative poultry meat changes under cryogenic freezing (in Russian)
K.P. Venger, E.I. Kaukhcheshvili, N.P. Mazurenko, V.I. Khlebnikov and L.A. Abramova