Rapid detection of preservatives in meat products by thermal extraction and thin layer chromatography (in French)
J. Flores, M.C. Miralles and V. Giner
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Rapid detection of preservatives in meat products by thermal extraction and thin layer chromatography (in French)
J. Flores, M.C. Miralles and V. Giner