On the use of meat of different autolysis degree in the canning industry (in Russian)
A.A. Belousov, E.F. Oreshkin, A.B. Khakimdzhanov and V.I. Roshtchupkin
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
On the use of meat of different autolysis degree in the canning industry (in Russian)
A.A. Belousov, E.F. Oreshkin, A.B. Khakimdzhanov and V.I. Roshtchupkin