Canned beef quality as effected with curing and mechanical treatments (In Russian)
E.F. Oreshkin, V.K. Prizenko and N.A. Tcherkashina and G.P. Goroshko
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Canned beef quality as effected with curing and mechanical treatments (In Russian)
E.F. Oreshkin, V.K. Prizenko and N.A. Tcherkashina and G.P. Goroshko