Studies on the nitrate reductase and catalase activities of micrococci in connection with their freezing and freeze drying
B. Dineva, N. Nesterov, TS. Tsvetkov, A. Krustev and R. Brankova
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Studies on the nitrate reductase and catalase activities of micrococci in connection with their freezing and freeze drying
B. Dineva, N. Nesterov, TS. Tsvetkov, A. Krustev and R. Brankova