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Digicomst

Digicomst

International Congress of Meat Science and Technology

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Production of hydrolyzates from low valuable products of poultry processing (Abstract only)

Production of hydrolyzates from low valuable products of poultry processing (Abstract only)

Production of hydrolyzates from low valuable products of poultry processing (Abstract only)
V.G. Volik, K.I. Lobzov and V.P. Tarakanova

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