A study on the antibiotics sensitivity of Pediococcus cerevisiae strains 136 and 167 used as starter culture
K. Boshkova and ST. Danchev
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
A study on the antibiotics sensitivity of Pediococcus cerevisiae strains 136 and 167 used as starter culture
K. Boshkova and ST. Danchev