The influence of cooking method and parameters upon the dietetic properties of baby foods
A.V. Ustinova, E.G. Bobrikova, V.I. Khlebnokov, A.M. Krylov and A.V. Kondratyeva
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The influence of cooking method and parameters upon the dietetic properties of baby foods
A.V. Ustinova, E.G. Bobrikova, V.I. Khlebnokov, A.M. Krylov and A.V. Kondratyeva