Antimicrobial activity of lactic acid bacteria isolated from Spanish dry fermented sausages
J.M. Rodriguez, O.J. Sobrino, M.F. Fernandez, P.E. Hernandez and B. Sanz
Antimicrobial activity of lactic acid bacteria isolated from Spanish dry fermented sausages
J.M. Rodriguez, O.J. Sobrino, M.F. Fernandez, P.E. Hernandez and B. Sanz