The effect of dietary tocopherol supplementation on tocopherol levels in the pig and on oxidation pork products

The effect of dietary tocopherol supplementation on tocopherol levels in the pig and on oxidation pork products
F.J. Monahan, D.J. Buckley, J.I. Gray, P.A. Morrissey, T.J. Hanrahan and A. Asghar