Porcine malignant hyperthermia: new insights into the pathophysiology as it may relate to meat quality
H.M. Eichinger, M.H. Seewald and P. Iaizzo
Porcine malignant hyperthermia: new insights into the pathophysiology as it may relate to meat quality
H.M. Eichinger, M.H. Seewald and P. Iaizzo