Morphological aspects of lysosome study at electro-mechanical treatment of beef muscle
L.S. Kudryashov, L.V. Gorshkova, T.P. Buslajeva and A.S. Bolshakov
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Morphological aspects of lysosome study at electro-mechanical treatment of beef muscle
L.S. Kudryashov, L.V. Gorshkova, T.P. Buslajeva and A.S. Bolshakov