Bioprotective cultures in order to prevent slime in cooked meat products
M. Garriga, M.T. Aymerich, S. Costa, P. Gou, J.M. Monfort and M. Hugas
Bioprotective cultures in order to prevent slime in cooked meat products
M. Garriga, M.T. Aymerich, S. Costa, P. Gou, J.M. Monfort and M. Hugas