Inactivation of Listeria monocytogenes by sodium lactate, sodium citrate and acetic acid in italian pork salami
S. Barbuti, G. Dellapina, E. Pancini, P. Mutti and S. Quintavalla
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Inactivation of Listeria monocytogenes by sodium lactate, sodium citrate and acetic acid in italian pork salami
S. Barbuti, G. Dellapina, E. Pancini, P. Mutti and S. Quintavalla