A novel method of utilization of by-products of poultry industry; oral administration of type-II collagen from chicken cartilage suppresses adjuvant arthritis in rats

A novel method of utilization of by-products of poultry industry; oral administration of type-II collagen from chicken cartilage suppresses adjuvant arthritis in rats
Y. Taguchi, T. Matsumoto, K. Fujita, F. Morimatsu and T. Shigehisa