The effect of RN genotype on the formation of two carcinogenic heterocyclic amines, MelQx and 4,8-DiMelQx in fried pork

The effect of RN genotype on the formation of two carcinogenic heterocyclic amines, MelQx and 4,8-DiMelQx in fried pork
V. Nilzén, A. Solyakov, E. Borgen, K. Skog, K. Lundström and M. Jägerstad