Comparison of carcasses and meat quality of purebred, F1 and three-way crossbred pigs
J.M. Lee, S.H. Cho, J.H. Kim, B.Y. Park, I.H. Hwang and H.S. Chae
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Comparison of carcasses and meat quality of purebred, F1 and three-way crossbred pigs
J.M. Lee, S.H. Cho, J.H. Kim, B.Y. Park, I.H. Hwang and H.S. Chae