Influence of pH24h and muscle cathepsin B activity on proteolysis of Parma, Serrano, Iberian and Estero hams

Influence of pH24h and muscle cathepsin B activity on proteolysis of Parma, Serrano, Iberian and Estero hams
L. Magraner, R. Virgili, C. Porta, C. Schivazappa, M. Gispert and N. Lòpez