The effect of Canadian bloodroot and the RN-allele on pork carcass and meat quality
W.J. Meadus, R. MacInnis, J. Aalhus, J. Squires and W. Robertson
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The effect of Canadian bloodroot and the RN-allele on pork carcass and meat quality
W.J. Meadus, R. MacInnis, J. Aalhus, J. Squires and W. Robertson