Biologically active fatty acids in bovine meat from intensive feeding systems and Carnalentejana-PDO, a Portuguese meat with protected denomination of origin

Biologically active fatty acids in bovine meat from intensive feeding systems and Carnalentejana-PDO, a Portuguese meat with protected denomination of origin
C.M. Mateus Alfaia, V.S. Silva Ribeiro, M.A. Gonçalves Quaresma, A.P.V. Portugal, R.J.B. Bessa, M.L. Fonseca Castro and J.A. Mestre Prates