Chemical and physical characteristics of fresh subcutaneous fat from Alentejano pig breed
J. Neves, I. Eusébio, A. Freitas, J. Martins and J. Nunes
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Chemical and physical characteristics of fresh subcutaneous fat from Alentejano pig breed
J. Neves, I. Eusébio, A. Freitas, J. Martins and J. Nunes