Preliminary Raman spectroscopic investigation of the changes in beef sternomandibularis muscle during the thawing of muscle strips frozen pre-rigor
J.R. Beattie, S.J. Bell and B.W. Moss
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Preliminary Raman spectroscopic investigation of the changes in beef sternomandibularis muscle during the thawing of muscle strips frozen pre-rigor
J.R. Beattie, S.J. Bell and B.W. Moss