Nondestructive NIR spectroscopy for detecting fresh and frozen-thawed fish meats
M. Uddin, E. Okazaki and Y. Fukuda
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Nondestructive NIR spectroscopy for detecting fresh and frozen-thawed fish meats
M. Uddin, E. Okazaki and Y. Fukuda