Prevalence of Escerichia coli O157:H7 and Salmonella spp. in fresh meat and meat products in Catalunya, Spain
L. Cabedo, L. Picart i Barrot and A. Teixidó i Canelles
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Prevalence of Escerichia coli O157:H7 and Salmonella spp. in fresh meat and meat products in Catalunya, Spain
L. Cabedo, L. Picart i Barrot and A. Teixidó i Canelles