Assessment of Warner-Bratzler shear for branded Hanwoo beef by quality grade and subprimal cuts

Assessment of Warner-Bratzler shear for branded Hanwoo beef by quality grade and subprimal cuts
J.H. Kim, P.N. Seong, S.H. Cho, D.W. Jeong, T.S. In, B.Y. Park, J.M. Lee, D.H. Kim and C.N. Ahn