Pre-rigor interventions: the effect on myofibrillar degradation and shear force
E. Toohey, D. Hopkins, R. van de Ven, J. Thompson and G.H.G. Geesink
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Pre-rigor interventions: the effect on myofibrillar degradation and shear force
E. Toohey, D. Hopkins, R. van de Ven, J. Thompson and G.H.G. Geesink