Carcass quality from Galician lambs raised under an extensive production system: effect of live weight
M. C. Garcia-Fontan, A. Vidal, P. Barja, D. Franco, and J. M. Lorenzo
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Carcass quality from Galician lambs raised under an extensive production system: effect of live weight
M. C. Garcia-Fontan, A. Vidal, P. Barja, D. Franco, and J. M. Lorenzo