The study comparison on the quality of Chuncheon Dakgalbi made with Ross broilers, Hy-line brown chicks and white mini broilers meat
S.K. Lee, H.J. Kim, S.M. Kang, W.H. Choi, Muhlisin, B.K. Ahn, C.J. Kim and C.W. Kang
The study comparison on the quality of Chuncheon Dakgalbi made with Ross broilers, Hy-line brown chicks and white mini broilers meat
S.K. Lee, H.J. Kim, S.M. Kang, W.H. Choi, Muhlisin, B.K. Ahn, C.J. Kim and C.W. Kang