The use of predictive models for Listeria monocytogenes in the meat industry to support compliance with EU regulation 2073/2005 for ready-to-eat products

The use of predictive models for Listeria monocytogenes in the meat industry to support compliance with EU regulation 2073/2005 for ready-to-eat products
A. Vermeulen, A. Cappuyns, J. Beckers, A. De Loy-Hendrickx, H. Paelinck, M. Uyttendaele, J. Van Impe and F. Devlieghere