Effect of steamed rice flour addition on quality characteristics of dried meat laver
H.J. Lim, J.Y. Park, S.S. Eo, M.J. Kim, S.T. Joo and H.S. Yang
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Effect of steamed rice flour addition on quality characteristics of dried meat laver
H.J. Lim, J.Y. Park, S.S. Eo, M.J. Kim, S.T. Joo and H.S. Yang