Microstructure characterization of meat by quantitative MRI
J. L. Damez, S. Clerjon, R. Labas, J. Danon, F. Peyrin and J.M. Bonny
Microstructure characterization of meat by quantitative MRI
J. L. Damez, S. Clerjon, R. Labas, J. Danon, F. Peyrin and J.M. Bonny