Potato peel (Solanum tuberosum) as a natural antioxidant in pork meat during chilled storage

Potato peel (Solanum tuberosum) as a natural antioxidant in pork meat during chilled storage
D.A. Espinoza-García, L. Zavala-Cárdenas, R.D. Vargas-Sánchez, G.R. Torrescano-Urrutia and A. Sánchez-Escalante