Mitigating heterocyclic amines formation in beef meat using specific process conditions
A. Kondjoyan, S. Chevolleau, S. Portanguen, P. Ikonic, S. Clerjon and L. Debrauwer
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Mitigating heterocyclic amines formation in beef meat using specific process conditions
A. Kondjoyan, S. Chevolleau, S. Portanguen, P. Ikonic, S. Clerjon and L. Debrauwer