FTIR spectroscopic differentiation of pork and beef mixtures based on protein fractions
E. Deniz, E. G. Altuntaş, B. Ayhan, D. Ö. Demiralp and K. Candoğan
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
FTIR spectroscopic differentiation of pork and beef mixtures based on protein fractions
E. Deniz, E. G. Altuntaş, B. Ayhan, D. Ö. Demiralp and K. Candoğan