Texture characterization of dry-cured ham using X-ray multi energy spectrometry
A. Austrich, I. Muñoz, P. Gou, J. M. Lorenzo, J. V. García-Pérez, J. Benedito, L. Guerrero and E. Fulladosa
Texture characterization of dry-cured ham using X-ray multi energy spectrometry
A. Austrich, I. Muñoz, P. Gou, J. M. Lorenzo, J. V. García-Pérez, J. Benedito, L. Guerrero and E. Fulladosa