Aroma profile of dry-aged lamb and bull beef using Real-Time Selected Ion Flow Tube Mass Spectrometry (SIFT-MS)
Renyu Zhang, Michelle J. Yoo, Debbie A. Frost, Mustafa M. Farouk
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Aroma profile of dry-aged lamb and bull beef using Real-Time Selected Ion Flow Tube Mass Spectrometry (SIFT-MS)
Renyu Zhang, Michelle J. Yoo, Debbie A. Frost, Mustafa M. Farouk